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SOPI Pizza serves freshly made, cooked-to-order, wood-fired Neapolitan pizza that brings genuine Italian flavor to your table. Our pizza dough is expertly crafted in-house using a carefully selected blend of Italian flours, which is then slowly fermented for a minimum of 60 hours to create a wonderfully delicious base with a light and perfectly crispy crust. At SOPI Pizza, we take great pride in honouring the classics of Neapolitan pizza and use a thoughtfully curated combination of the freshest, high-quality, authentic Italian and locally sourced ingredients to prepare all of our delectable toppings.
PLEASE BEAR WITH US DURING BUSIER TIMES - IT’S WORTH THE WAIT!
Allergen information
As we operate in a fast paced, mobile kitchen we cannot guarantee that cross contamination will not occur. Our food therefore may not be suitable for individuals with severe allergies. Please speak to us if you have any questions about food allergens prior to placing your order. Please be aware that olives, even if pitted, may contain stones.